Dallas is home to many foodie events, but one of my favorites has to be The Dallas Observer’s Morning After Brunch. I mean come on! Who wouldn’t eat breakfast every meal of the day? I sure would. I have had the pleasure of attending this event for the two years it has been around. Here are my top bites from the many, many yummy offerings.
Ojeda’s Restaurant was serving up some darn good breakfast tacos with salsa. That chicle was a nice touch!
Lucky’s Café offered a kabob of chicken and waffle with a drizzle of syrup.
Pollo Campero fried up some of their citrus-infused chicken and slapped it on a bun with some amazing dressing!
Go Loco Street Tacos and Burritos did not disappoint with their choice of fajita beef, grilled chicken or barbacoa filling with either flour or corn tortillas. I chose the beef fajita on corn with queso and homemade salsa. Olé!
Full Circle Tavern brought back their winning biscuit and gravy with their FCT bacon. The the lip crack freebie is always appreciated!
Dot’s Hop House and Cocktail Courtyard served up their version of avocado toast with their avocado bruschetta.
Another familiar dish was Asian Mint’s bacon-fried rice…savory and comforting.
My favorite sweet bite of the day had to be City Council Restaurant and Bar’s Fruity Pebbles French Toast. Oh dear goodness! Sweet, creamy, crunchy, tart. Heaven in a bite.
Keep your eye and ears open for next year’s brunch event. You won’t want to miss this baby! Until then…just eat it up!